Posted on June 3, 2024
Caffeine is the most widely consumed legal stimulant or psychoactive drug in the world. It affects the brain’s reward system by causing changes in a person’s mood, feelings, or behaviors.
People tend to think of coffee or energy drinks as the most prevalent sources of caffeine, but it may be found in tea, chocolate, over-the-counter medications, various prescribed medications, soft drinks, dietary aids, energy shots, and snack bars.
Caffeine is a bitter substance that occurs naturally in the leaves and seeds of over 60 different plants including (1, 4):
Most people consume caffeine from drinks. The amount of caffeine in different drinks can vary a lot, but it is generally (1):
Of all the food supply ingredients worldwide, caffeine is the most thoroughly studied (Temple et al., 2017, p.1). It is added to food and non-food items with the promise of increased energy, happier mood, greater alertness, and increased arousal.
Various health and regulatory authorities have increased their critical observations regarding caffeine’s cumulative effects on behavior and physiology. There is specific concern regarding people with underlying heart and other health conditions, children, adolescents, young adults, and pregnant and lactating women (Temple et al., 2017, p.1).
While caffeine is noted to be a psychoactive drug, it is not included in the Diagnostic and Statistical Manual of Mental Disorders, 5th Edition (DSM-5) for Caffeine Use Disorder (CUD). It is recognized as a condition that requires further study to better understand the clinical significance among the general population (Addicott, 2014, p. 186).
The DSM-5 does recognize these potential diagnoses when symptoms cause clinically significant distress or impairment (Sweeney, et al., 2020):
Regular caffeine consumption is estimated to be consumed by 85% of the adult population in the United States with a daily average intake of two cups of coffee averaging 180 mg/day (Temple et al., 2017, p. 2).
NHANES (National Health and Nutrition Examination Survey) 1999 – 2011 data used in a study by Ahluwalia and Herrick (2015), indicated 75% of U.S. children between 6 and 19 years of age consume caffeine, with an average consumption of 25 mg/day in children 2-11 years old, and 50 mg/day in children 12-17 years old (Temple et al., 2017, p. 2).Children usually begin their intake of caffeine in the form of chocolate, soda, and chocolate milk. As they become adolescents there is an increase in the consumption of soda (Temple et al., 2017, p. 3).
Caffeine is a methylxanthine, is closely related to theophylline, and it is rapidly and completely absorbed by the gastrointestinal tract (2).It works by binding to adenosine receptors located in the central and peripheral nervous systems as well as to the various organs such as the heart and blood vessels (Temple et al., 2017, p. 3).
Adenosine is a molecule involved in numerous biochemical pathways, mostly for energy transfer and signaling. Adenosine is a neuromodulator that can promote sleep, affect memory and learning, and protect cells after insults (Temple et al., 2017, p. 3).
Caffeine acts as an antagonist to adenosine. It stimulates the release of dopamine making our brain want more and more of the reward and pleasure.
Caffeine is soluble in water and lipids, easily crosses the blood brain barrier, and can be found in all body fluids, including saliva and cerebrospinal fluids (Temple et al., 2017, p. 3).
Caffeine is primarily metabolized in the liver. It takes around 30 minutes to take effect and has a half-life of 5 to 6 hours, but it can remain in your system much longer. Smoking, oral contraceptives and pregnancy affect the half-life of caffeine.
Caffeine affects everyone differently and this is based upon (4):
The effects may be felt within 30 minutes after consuming caffeine, and may continue for up to 6 hours (4):
Cognitive effects – increased wakefulness and alertness (Temple et al., 2017, p. 4).Pain relief – long been used to treat pain, but was not properly studied until 1984 (Temple et al., 2017, p. 5).Cardiovascular effects – stimulates a modest increase in blood pressure (both systolic and diastolic) and affects the heart rate, depending on the dose. Arrythmias may occur if the individual has pre-existing medical issues or has consumed caffeine in combination with other active substances that have the potential to interact with prescription and over-the-counter medications (Temple et al., 2017, p. 5).
Many individuals are not fully aware of the amount of caffeine they are consuming. Overdose from just caffeinated beverage products alone is unlikely (although it can occur), but if those beverages are drunk in combination with other caffeine containing supplements like weight loss or performance aids, medications (prescribed or over-the-counter), then overdose may occur. Seek medical treatment if you are experiencing the following (4):
There must be five (or more) of the following signs or symptoms, developing during, or shortly after a high dose of caffeine (in excess of 250 mg) use (Meredith, et al., 2013, p. 122):
There must be three (or more) of the following signs or symptoms that occur within 24 hours after abrupt cessation of or reduction in caffeine use (Meredith et al. 2013, p. 123):
Regular, heavy use of caffeine (more than 4 cups of coffee a day) with regular use of additional caffeine from other sources (medications, supplements, etc.) may eventually cause any or all of these long-term effects (4):
Although the World Health Organization recognizes a diagnosis of Caffeine Dependence Syndrome, in the United States, several reports have shown that caffeine dependence can result in clinically significant distress with functional impairment and many individuals are sufficiently distressed by their caffeine dependence to seek treatment (Meredith et al., 2013, p. 127).People do not seem to be aware that their feelings of exhaustion, persistent headaches, and nausea may not be tied to an actual illness, but it may be due to caffeine withdrawal.
Finally, it would not be surprising if coffee, tea, soft drink, and energy drink industries took an active role in dissuading official recognition of CUD (Caffeine Use Disorder) in the DSM, especially if that recognition meant increased regulation of caffeinated products (Addicott, 2014, p. 190).
References
Written by Cynthia Blair RN MA–June 2024
Original Publication: https://www.soulsharbordallas.org/2024/06/caffeine/
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